Only for Organic β Hybrid Tinda Seeds π
Grow fresh, round, and tender Hybrid Tinda (Indian round gourd) in your home garden with our high-quality seeds. This variety produces smooth, green, and highly nutritious gourds that are ideal for curries, stir-fries, and soups. Tinda is a low-calorie vegetable, rich in fiber, vitamins, and antioxidants, making it a perfect addition to a healthy diet.
How to Grow Hybrid Tinda:
β Sowing & Germination:
- Sowing Depth: Plant seeds Β½ - 1 inch deep in well-prepared soil.
- Spacing: Keep 18-24 inches between plants for healthy growth.
- Ideal Temperature: 20Β°C - 32Β°C for best germination.
- Germination Time: 7-14 days.
β Growing Conditions:
- Sunlight: Requires 6-8 hours of full sunlight daily.
- Soil Type: Prefers well-drained, sandy loam soil (pH 6.0-7.5).
- Watering: Keep soil moist but not waterlogged.
β Care & Maintenance:
- Fertilization: Use organic compost or balanced fertilizer to promote vigorous growth.
- Weeding: Regularly remove weeds for better nutrient absorption.
- Support: Provide a small trellis or allow vines to spread on the ground.
β Harvesting:
- Time to Harvest: 50-70 days after sowing.
- Harvesting Tip: Pick when the fruit is small, tender, and green for the best taste.
- Storage: Store in a cool, dry place or refrigerate for freshness.