Only for Organic – Malabar Spinach Seeds 🌿🍃
Malabar Spinach, also known as Basella alba, is a fast-growing, vining leafy green that thrives in warm climates. Unlike regular spinach, it loves heat and humidity, making it perfect for summer gardening. Its thick, fleshy leaves have a mild flavor and are rich in vitamins A, C, and iron. It is commonly used in stir-fries, soups, curries, and salads.
How to Grow Malabar Spinach:
✔ Sowing & Germination:
- Sowing Depth: Plant seeds ½ inch deep in well-drained soil.
- Spacing: Keep 12-18 inches between plants for proper growth.
- Ideal Temperature: Germinates best at 22°C - 30°C.
- Germination Time: Seeds sprout within 7-14 days in warm conditions.
✔ Growing Conditions:
- Sunlight: Prefers full sun to partial shade (at least 5-6 hours of sunlight).
- Soil Type: Thrives in moist, well-drained, nutrient-rich soil with a pH of 6.0-7.5.
- Watering: Requires consistent moisture, but avoid waterlogging.
✔ Care & Maintenance:
- Support: Since Malabar Spinach is a climbing vine, provide a trellis or support for better growth.
- Fertilization: Use organic compost or a balanced fertilizer every 2-3 weeks.
- Pruning: Regularly trim the vine to promote bushier growth and encourage more leaves.
- Pest & Disease Control: Generally pest-resistant, but watch for snails and aphids. Use neem oil for natural pest control.
✔ Harvesting:
- Maturity Time: Ready for harvest in 50-70 days after sowing.
- Harvesting Method: Pick young, tender leaves and stems for the best flavor. Regular harvesting encourages continuous growth.